Category Archives: Food

Free Yoga in Jack London Square

Free Yoga and a Farmer’s Market – a perfect pair! Hop on over to Jack London Square any Sunday morning (except for Easter, Mar. 31) and join a FREE yoga class! Afterwards, check out all the flowers, produce, and food … Continue reading

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Getting Flaxible

It has been six months since my last post! In that time I have gotten a new job and I have moved to San Francisco. I am taking yoga classes at a new studio near my work in Palo Alto; … Continue reading

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Unprocessed Challenge for October

September is wrapping up and I am preparing for the Unprocessed Challenge, hosted by Andrew Wilder, over at Eating Rules. Since my yoga teacher training, which began a year ago this October, I have adhered to a vegan diet. During … Continue reading

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Back to Cuttyhunk in June!

I am so excited to be assisting Emrys Tetu once again this June for another Yoga retreat! In honor of this awesomeness, I have created a seperate page called, “Vegan Cooking with Emrys Tetu” here, which is a compilation of … Continue reading

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Beets from Green String Farm

I am still experimenting with the loads of beets Renata gave me from Green String Farm. After a few days of trying different ways of preparing and eating beets, the verdict is in! My favorite way to eat beets is … Continue reading

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Dandelion greens from Green String Farm

Earlier this week I went to visit my friend Renata at Green String Farm in Petaluma, California. She is apprenticing under Bob Cannard and learning the Green String Philosophy in practice. Renata’s move to California, even if just for a … Continue reading

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Free-form Frying

This post is dedicated to my cousin, for whom I would like to fry things soon. Using this: I made FRIED ONION RINGS! Tonight I put the cookbook down and let my imagination run wild. I pulled a packet of … Continue reading

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